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| 1. |  | CABOT, M.I.; LADO, J.; MANZI, M.; SANJUÁN, N. Life cycle assessment of citrus tree nurseries in Uruguay: Are their environmental impacts relevant?. Environmental Impact Assessment Review. 2024, Volume 106, 107488. https://doi.org/10.1016/j.eiar.2024.107488 -- OPEN ACCESS. Article history: Received 3 August 2023, Revised 6 March 2024, Accepted 6 March 2024, Available online 15 March 2024, Version of Record 15 March 2024. -- Correspondence: Cabot, M.I.; Grup ASPA, Departament de Tecnologia d'Aliments,...| Biblioteca(s): INIA Las Brujas. |
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| 2. | | CABOT, M.I.; LADO, J.; BAUTISTA, I.; RIBAL, J.; SANJUÁN, N. On the relevance of site specificity and temporal variability in agricultural LCA: a case study on mandarin in North Uruguay. International Journal of Life Cycle Assessment. 2023, https://doi.org/10.1007/s11367-023-02186-6 -- OPEN ACCESS. [Article in Press] Article history: Received 29 December 2022; Accepted 15 May 2023; Published 19 June 2023. -- Correspondence author: Cabot, M.I.; Grup ASPA, Departament de Tecnologia d?Aliments, Edifici 3F, Universitat Politècnica de València, Camí de...| Biblioteca(s): INIA Las Brujas. |
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| Registros recuperados : 2 | |
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 | Acceso al texto completo restringido a Biblioteca INIA La Estanzuela. Por información adicional contacte bib_le@inia.org.uy. |
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Registro completo
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Biblioteca (s) : |
INIA La Estanzuela. |
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Fecha actual : |
30/10/2019 |
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Actualizado : |
04/11/2019 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
A - 1 |
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Autor : |
NIELL, S.; JESÚS, F.; PÉREZ, C.; MENDOZA, Y.; DIAZ, R.; FRANCO, J.; CESIO, V.; HEINZEN, H. |
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Afiliación : |
SILVINA NIELL, Universidad de la República, CENUR Noroeste, Departamento de Química del Litoral, PAAP, Ruta 3 km 363, CP60000 Paysandú, Uruguay.; FLORENCIA JESÚS, Universidad de la República, CENUR Noroeste, Departamento de Química del Litoral, PAAP, Ruta 3 km 363, CP60000 Paysandú, Uruguay.; CECILIA PÉREZ, Universidad de la República, CENUR Noroeste, Departamento de Química del Litoral, PAAP, Ruta 3 km 363, CP60000 Paysandú, Uruguay.; YAMANDU MENDOZA SPINA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ROSANA DIAZ, Ministerio Ganadería Agricultura y Pesca-DIGEGRA Montevideo, Uruguay.; JORGE FRANCO, Universidad de la República, Facultad de Agronomía, EEMAC, Ruta 3 km 363, CP60000 Paysandú, Uruguay.; VERÓNICA CESIO, 5Universidad de la República, Facultad de Química, Montevideo, Gral. Flores 2124, CP11800 Montevideo, Uruguay.; HORACIO HEINZEN, Universidad de la República, CENUR Noroeste, Departamento de Química del Litoral, PAAP, Ruta 3 km 363, CP60000 Paysandú, Uruguay. |
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Título : |
QuEChERS adaptability for the analysis of pesticide residues in beehive products seeking the development of an agroecosystem sustainability monitor. |
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Fecha de publicación : |
2015 |
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Fuente / Imprenta : |
Journal of Agricultural and Food Chemistry, 13 May 2015, Volume 63, Issue 18, Pages 4484-4492. |
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DOI : |
10.1021/acs.jafc.5b00795 |
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Idioma : |
Inglés |
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Notas : |
Article history: Publication Date (Web): 16 Apr 2015 |
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Contenido : |
Abstract:
Beehive products could be powerful monitors of pesticide residues originating in agroecosystems during production cycles. Their ready availability provides enough samples to perform analytical determinations, but their chemical complexity makes residue analysis a real challenge. Taking advantage of the plasticity of QuEChERS coupled to LC-MS/MS, validated methodologies were developed for bees, honey, beeswax, and pollen and applied to real samples for the simultaneous determination of 19 of the most employed pesticides in intensive cropping fields. Beehives placed in Uruguayan agroecosystems accumulated the pesticides thiacloprid, imidacloprid, methomyl, carbaryl, hexythiazox, azoxystrobin, pyraclostrobin, tebuconazole, and haloxyfop-methyl at 0.0001?0.01 mg/kg levels. The oscillations on the amount and occurrence of residue findings for specific apiaries were correlated statistically with the sampling season and the agroecosystem where the beehives were located, showing the potential of bees and bee products to record relevant information to survey the chemicals applied in their surroundings. |
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Palabras claves : |
BEEHIVE MATRICES; ENVIRONMENTAL MONITOR; PESTICIDAS-RESIDUOS; PESTICIDE RESIDUES; QuEChERS. |
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Thesagro : |
ABEJAS; PESTICIDAS. |
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Asunto categoría : |
-- |
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Marc : |
LEADER 02125naa a2200313 a 4500
001 1060365
005 2019-11-04
008 2015 bl uuuu u00u1 u #d
024 7 $a10.1021/acs.jafc.5b00795$2DOI
100 1 $aNIELL, S.
245 $aQuEChERS adaptability for the analysis of pesticide residues in beehive products seeking the development of an agroecosystem sustainability monitor.$h[electronic resource]
260 $c2015
500 $aArticle history: Publication Date (Web): 16 Apr 2015
520 $aAbstract: Beehive products could be powerful monitors of pesticide residues originating in agroecosystems during production cycles. Their ready availability provides enough samples to perform analytical determinations, but their chemical complexity makes residue analysis a real challenge. Taking advantage of the plasticity of QuEChERS coupled to LC-MS/MS, validated methodologies were developed for bees, honey, beeswax, and pollen and applied to real samples for the simultaneous determination of 19 of the most employed pesticides in intensive cropping fields. Beehives placed in Uruguayan agroecosystems accumulated the pesticides thiacloprid, imidacloprid, methomyl, carbaryl, hexythiazox, azoxystrobin, pyraclostrobin, tebuconazole, and haloxyfop-methyl at 0.0001?0.01 mg/kg levels. The oscillations on the amount and occurrence of residue findings for specific apiaries were correlated statistically with the sampling season and the agroecosystem where the beehives were located, showing the potential of bees and bee products to record relevant information to survey the chemicals applied in their surroundings.
650 $aABEJAS
650 $aPESTICIDAS
653 $aBEEHIVE MATRICES
653 $aENVIRONMENTAL MONITOR
653 $aPESTICIDAS-RESIDUOS
653 $aPESTICIDE RESIDUES
653 $aQuEChERS
700 1 $aJESÚS, F.
700 1 $aPÉREZ, C.
700 1 $aMENDOZA, Y.
700 1 $aDIAZ, R.
700 1 $aFRANCO, J.
700 1 $aCESIO, V.
700 1 $aHEINZEN, H.
773 $tJournal of Agricultural and Food Chemistry, 13 May 2015, Volume 63, Issue 18, Pages 4484-4492.
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